Payar Mezhukkupuratti(Long Beans Stir Fry)

Ingredients:

LongBean- 1 bunch

Onion-1/2 of one

Green chillies-3-4

Mustard seeds- ½ tsp

Curry Leaves- 1 spring

Coconut Chips-few.

Salt-for taste

Oil -1 tbsp

Method:

1.Wash long beans and cut into 1 inch pieces.

2.Add oil in a pan and splutter mustard seeds.

3.Add chopped onions, coconut chips and sauté for 1-2 minutes.

4.Add cut long beans, curry leaves and salt.

5.Reduce the fire and cook it covered.

6.Once the long beans change its color and become darker remove the cover.

7.Stir gently and cook for some more time untill it is fried to the consistency you like.