Tuesday, June 22, 2010

Guacamole

Mexican Dip

Ingredients:
Ripe Avocado-2
Lemon Juice- ½ of a lemon
Onion chopped finely-1/2 of one.
Tomato – ½ of one
Green chillies chopped-2 nos
Cumin Powder- ½ tsp
Corriander leaves-2 stems(chopped finely)
Salt

Method:
1.Remove skin and seed from avocado and mash it with the lemon juice.
2.Add rest of the ingredients and mix properly.
3.Serve with tortilla chips.

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