Monday, June 21, 2010

Shrimp Roast

Shrimp -1 lb
Chilly powder -4 tsp
Termeric powder-1/2 tsp
Garlic paste-1/2 tsp
Salt – 1 and ½ tsp(or to your taste)
Lemon juice- 1 tsp
Curry leaves-1
Onion 1 big
1.Clean the shrimp and marinate it with chilly powder, turmeric powder ,garlic paste, salt and lemon juice for minimum half an hour.
2. shallow fry the shimp.
3.Saute chopped onion in the same oil till it is soft, add some curry leaves and garam masala(optional) and mix it with the fried shrimp.

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